
La Chinata Extra Virgin Olive Oil is obtained from a selection of olives harvested in the region of Sierra de Gata, located in the northwest of the province of Cáceres. Only the best olives are selected there to guarantee a high quality Extra Virgin Olive Oil to our customers. The tin preserves all EVOO's properties. It is important to choose the right size according to its consumption, so as not to store it for a long period of time as, once opened, its qualities and flavour start to deteriorate. Este envase es pequeño y ligero, lo que facilita su transporte y almacenamiento. Además, evita el contacto con el oxígeno y la luz, dos factores que influyen en el deterioro de la calidad del AOVE. Y si buscas un toque más personalizado, esta lata luce un bonito diseño con ilustraciones que representan algunos monumentos emblemáticos de Extremadura que sin duda destacará en tu cocina.